Health Benefits of Iron Rich Food
Iron deficiency is one of the most common nutritional deficiencies, and what bothers us is most of us choose to do nothing about it. 1. Green Leafy Vegetables Spinach and Swiss chard top the list here. The two have leaves with bold colors and are quite rich in iron. They are also rich in vitamins A, C, and K – which boost eye and bone health as well. The iron in these vegetables plays a role in transporting oxygen to the blood. 2. Potatoes One medium potato contains 1.9 milligrams of iron, which meets 10% of the daily requirement of the nutrient. And since they are low in sodium, they also help maintain healthy blood pressure. They are quite rich in vitamin C, and hence fight inflammation and boost immunity. 3. Mushrooms One cup of sliced mushrooms (72 grams) contains 0.3 milligrams of iron, which meets 2% of your daily iron needs. The anti-inflammatory properties of mushrooms also help fight some grave diseases like cancer. They also conta...